21st Century Community Learning Center

21st Century Community Learning Center

Monday, June 16, 2014

Culinary Center experience in Canandaigua, NY

As a final trip for the Cooking with Conscious enrichment program, students got to visit the Wine and Culinary Center in Canandaigua, NY.

Our menu consisted of salad with homemade dressings, our homemade pizzas and an apple tart for dessert! Our chef, Jeffery, who we called "Cheffrey" was amazing! Very knowledgeable, funny and worked well with the students.

I think the parents enjoyed it just as much as the students!
































They sure do take beautiful pictures, don't they? :-p


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